Wood Roasting Planks, Western Alder, 7" x 17" x 1"

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A unique, healthy and natural way of cooking true to the rich flavors of native Pacific Northwest cuisine. Oven-roast seafood, meat, vegetables or poultry directly on the wood plank. Doubles as a server. Alder adds robust smoke flavor coupled with a light vanilla compliment. Red Cedar offers a sweet, spicy flavor blended with a mild, smoky edge. Made in USA. Includes instructions and recipes.

Merchant: Sur La Table